5 Things You Didn’t Know About Trader Joe’s Hash Browns

5 Things You Didn’t Know About Trader Joe’s Hash Browns

Tradeview.my.id – People love Trader Joe’s frozen hash browns—and with good reason! They’re simple to prepare and consistently delicious. But did you know there are some fun facts about this grocery store staple? Here are five things you didn’t know about Trader Joe’s hash browns!

1) White Trash Hash Browns

Trader Joe’s hash browns are a hit for people who want the classic breakfast dish that is creamy and gooey on the inside, but crisp and crunchy on the outside. However, Trader Joe’s has some surprises in store when it comes to their hash browns. Here are five things you didn’t know about Trader Joe’s hash browns: 

1) They’re vegetarian 

2) There are spicy as well as plain varieties 

3) They contain actual potatoes rather than shreds of potato 

4) They’re made with whole eggs and real milk, not like your typical box that uses fillers, stabilizers, and emulsifiers  ; and 

5) The potatoes are grown by family farmers who have been carefully selected by Trader Joe’s to provide an excellent product. For the perfect start to your day, pick up a bag of these delicious hash browns from Trader Joe’s!

2) Vegan and Gluten Free

It’s not well-known, but Trader Joe’s hash browns are vegan and gluten free! They’re made from frozen potatoes, GMO-free sunflower oil, and sea salt. The great thing about them is that they come in both a crinkle cut and a straight cut, which makes it easier to make the perfect pancake breakfast. Here are five more things you might not know about Trader Joe’s Hash Browns: 

1) You can get gluten free or vegan ice cream for a great dessert after your pancakes. 

2) You can also pick up other essentials like hummus, kale chips, cereal bars, and veggie burgers. 

3) In some stores, you’ll find fresh produce like avocados or pre-made salads in the produce aisle. 

4) There are also pantry staples like olive oil and canned tomatoes. 

5) Most importantly – there’s something for everyone at Trader Joe’s!

3) Crispy on the Outside, Fluffy in the Middle

– Trader Joe’s hash browns are made with jumbo diced potatoes. 

– TJ’s uses a large amount of fresh potatoes in each bag, and when you see the size of the bag next to its ingredients list, you can tell they’re not exaggerating. 

– The potatoes are cooked in peanut oil, which is lower on the glycemic index than most oils used for frying. 

– They’re never frozen and you can find them in the refrigerator section – but be careful because they might sell out quickly! 

– They don’t contain any hydrogenated fats or genetically modified ingredients (a fact worth mentioning given how much GMO controversy there is in our food system these days). – These hash browns are fried twice so that both sides get crispy, making it easy to cook them up in your kitchen at home if you have an air fryer. 

– One downside: it seems like a lot of salt is added. A small serving has almost as much sodium as a single serving of some cereals. But let’s face it: if you’re going to have hash browns, the saltier the better!

4) They’re Ideal For Add-Ins

You can buy a large bag of Trader Joe’s hash browns and get your creativity flowing by putting any add-ins you want. Need to go Mexican? Throw in some taco seasoning. Have a hankering for Indian food? Add curry powder, garlic, ginger, and cayenne pepper. No matter what the craving may be, Trader Joe’s has you covered with their versatile hash browns that can easily be customized to your taste buds’ desire. Along with being delicious on their own, these potatoes are also good for making other dishes. They’re perfect as a side dish when cooking burgers or chili because they don’t fall apart like traditional white potatoes do and they provide just enough crispy texture without drying out like potatoes that have been roasted too long. 

If making an omelet or frittata is more your thing, Trader Joe’s hash browns can work wonders as well since they don’t contain the high starch content found in other kinds of potatoes which means they will fry up nicely without becoming overly soft and falling apart. Plus, if you need something hearty to top off a sandwich or wrap then these babies are ready to lend a hand!

5) No matter what they look like, they’re pretty darn delicious

1. Trader Joe’s Hash Browns have a longer shelf life than others due to the fact that they are partially frozen when they are packaged, and sometimes after purchase as well. So not only do you get more crispy goodness, but they’ll last longer as well!

2. Trader Joe’s uses a combination of three different potatoes for their hash browns: russet, Yukon Gold, and sweet potato— which all get chopped up into even squares that fit perfectly in the fryer basket (talk about streamlining!). They take this same concept with their diced potatoes to make home fries too. Pretty cool huh? We think so too. Here are 5 other things you might not know about our signature breakfast item: 

3. Trader Joe’s has just one kind of hash brown because they’re proud to use the best ingredients possible- no preservatives, no artificial colors or flavors, and nothing artificial ever! 

4. We call them Trader Joe’s Potatoes because back in 1958, there was a grocer named Bob who opened a store called Trader Josef, who then shortened his name to Joe. He made so many delicious items-like red cabbage slaw and cucumber dill salad-that it came to be known as Traron Joes.